"Matcha Asa-shio" by Furyudo
¥650
¥-650 割引
Our famous confection "Asashio" is made with asashio-an (red bean paste with carefully removed skins) wrapped in a subtly yam-scented dough. This seasonal, delicious jōyō-manjū is made with matcha-an (matcha bean paste) kneaded into the dough, giving it a pale green color.
| Best Before Date | 11 days from date of manufacture |
| Ingredients | Sugar (manufactured in Japan), Red Beans, Yam, Jōyōko (Japanese Yam Flour), Matcha / Colorant (Gardenia) |
| Allergens | 8 specified allergens: None, 20 recommended allergens: Yam |
| Nutrition Information | Per 1 piece (42g): Calories / 114kcal, Protein / 1.8g, Fat / 0.1g, Carbohydrates / 26.3g, Salt Equivalent / 0.0g |
| Availability | April 15th to late May |