Aoba-kan jelly, made by Furyudo
¥900
¥-900 割引
Layered on mugwort yokan, domyoji-kan and kingyoku-kan reflect the scenery of fresh green leaves. Enjoy the early summer scenery and the flavor of mugwort.
| Best Before | 21 days from manufacturing date |
| Ingredients | Sugar (manufactured in Japan), white kidney beans, starch syrup, mugwort, domyoji flour, agar / gelling agent (polysaccharide thickener), coloring (gardenia) |
| Allergens | 8 specified allergens: None, 20 specified allergens: None |
| Nutrition Facts | Per piece (approx. 100g): Calories/248kcal, Protein/1.1g, Fat/0.5g, Carbohydrates/60.1g, Salt Equivalent/0.1g |
| Sales Period | April 1st - Around May 15th |